niseko Miracle Yukiya

With a focus on ingredients from the Niseko area, the restaurant has developed local duck-farmed rice flour products as its starting point, and also produces its own duck-farmed sprouted brown rice, sprouted soybeans, vegan yogurt and sprouted fermented cheese. Our menu is completely gluten-free and dairy-free, allowing vegans and vegetarians to spend time together at the same table and share the taste of food.

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