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The world’s first! Specialized restaurant serving pasta made with 100% Japanese rice flour. “Kakurenbo” fresh rice flour pasta studio【Machiya】
20 Kyoto Vegan and Vegetarian-Friendly Restaurants
[Interview with Yoshiko Hondo] World Peace Through Dining! “Wa-Vegan (Japanese Style Vegan)” Chef Speaks of Her Passions to Promote the Wonders of Vegetables.
April 14th – 15th “Green Veggie KOFU”: Let’s enjoy some exciting veggie eats in Kofu! Healthy and Peaceful Veggie Food Fest – 【Special Offer from Vegewel】
Dassai Store Ginza: the potential of Japanese “rice” that Japan boasts about to the world — from nourishing rice milk, sake-kasu lees ice cream, and its use in cosmetics —