Direct from the source: Umihata Fish and Vegetables　UMIBATAKE

This modern Japanese izakaya restaurant offers a warm atmosphere, nestled in a back alley near the west exit of Ikebukuro Station. We offer fresh seafood delivered directly from the source, charcoal-grilled dishes made with fresh vegetables, and Japanese and local sake from around Japan. In response to the increasingly diverse needs of our customers in recent years, due to differences in food preferences, religious backgrounds, and lifestyles, we have begun developing a vegan menu with the desire to "increase the options for customers of diverse cultures and backgrounds to enjoy the same time together around the same table." We cater to a wide range of occasions, from individual guests to large groups, so please feel free to inquire. Our vegan menu includes seven course meals and several a la carte options. Reservations for course meals must be made at least one day in advance; please contact us by phone. ☎03-5944-8988 [Vegan Course] ・Seasonal vegetable sushi ・Seasonal vegetable shabu-shabu with fragrant dashi ・Nagashi somen noodles ・Seasonal vegetable tempura rice bowl ・Nabeyaki udon ・Ramen (soy sauce / tonkotsu / dandan noodles) ・Osaka takoyaki