Onari-Yokocho (Dashi and Spices, Sometimes Vegan)

"Kamakura Vegetable Sushi" The theme is "Kamakura Vegetables x Edomae Sushi x Vegan." This vegetable sushi is expertly crafted by skilled sushi chefs using fresh vegetables sourced directly from Kamakura farmers (locally produced and vegan-friendly). In this dish, abundant seasonal Kamakura vegetables are used, allowing you to enjoy their vivid colors and natural sweetness. The ingredients are carefully prepared to maximize the appeal of each vegetable, creating a harmony of new flavors in your mouth with the sushi rice seasoned with red vinegar. Enjoy this nutritious and delicious new take on vegan sushi.
Vegetarian Ramen in Tonkotsu Style at Onari-Yokocho The soy milk-based soup, generously infused with onions, results in a rich and creamy ramen that defies the expectations of vegan cuisine. Additionally, the toppings of soy meat and pink pepper add excellent accents.