KOKU Vegan Ramen Kyoto Ginkakuji

KOKU, located near Ginkaku-ji Temple, is a restaurant where you can enjoy meals and drinks that incorporate Japanese fermentation culture, using Kyoto vegetables and domestically sourced ingredients. Their signature vegan ramen boasts a deep umami flavor and satisfying taste that belies its plant-based origins. Beyond ramen, they offer vegetable side dish sets and homemade fermented drinks—items that are kind to both body and soul. It's recommended for lunch or a coffee break during sightseeing, offering a taste of Kyoto and a unique "Local to Global" culinary experience. They aim to create a dining experience that will make both vegans and non-vegans want to return.