UN-GLUTEN

UN-GLUTEN is a gluten-free pasta specialty store that uses brown rice, which is said to be a complete nutritional food and has various effects such as dieting, detoxification, and heart disease risk reduction.

You can enjoy the chewy texture of fresh pasta, and because it is brown rice pasta made with domestically produced Koshihikari rice, even those who are on a diet or who are highly conscious of health can enjoy it without feeling guilty than usual pasta.

People with wheat allergies, which have been increasing among young people in recent years, can enjoy pasta with peace of mind.

Vegetarian options are available upon request, although they are not listed on the menu.