Haruna's　Kitchen

**Haruna Kitchen" is currently preparing to relocate as of July 2025***
The new restaurant is located in the JR Bungo Kiyokawa Station building and is being prepared for opening. The restaurant name and menu have been redesigned, and preparations are underway to provide even greater satisfaction to our all customers. The opening is scheduled for around November 2025.

As soon as the opening date and new menu are decided, we will announce them on this website.

During the closure period, we will continue to accept orders for individual boxed lunches, folded food for memorial services, hors d'oeuvres, etc., with a minimum total order of 10,000 yen.

For more information, please contact us via Instagram. https://www.instagram.com/haruna_kitchen_mie/

--------The following is an overview of the old store before the relocation:

We use organic vegetables from Bungo-Ono and pesticide-free, dried brown rice, and offer a weekly rotation of international cuisine seasoned with healthy koji seasonings.
The basic "weekly brown rice lunch plate" includes a generous amount of organic vegetable salad, seasonal vegetables and fruits with koji dressing, 2-3 vegetable side dishes, homemade pickles, and a main dish such as meat, fish, or locally produced game. The lunch plate can also be arranged for vegetarians and vegans. We will also accommodate allergies and food preferences as much as possible.
We also have gluten-free menus such as fries and rice flour sweets made with rice flour. The spice curry is also gluten-free because it is made with a mixture of spices without using any commercially available roux.
Since the owner makes the lunch alone, it is best to inquire and make a reservation in advance on Instagram as much as possible for a smoother experience.

Weekly lunch (reservation priority system) with soup ¥1300

Weekly lunch box takeout ¥1200

Spice curry and other menus from ¥700

The store is located in Eight Pia Oono Share Shop Sumika, and is open once a week on Wednesdays, and on other days on an irregular basis.