We have named our hamburger "PANBURGER" because it is made with bread which is carefully produced by local bakers using Koshigaya-grown wheat, and vegetables are the main ingredients. We use 100% plant-based bread made from carefully selected ingredients to sandwich the local specialties.
The slightly smaller size is recommended for children and as a trial size for plant-based PANBURGER. The photo is an image of the kids' set (+300 yen).
Gluten-free option ｜Buns can be changed to gluten-free buns (rice bread).
A single item from 650 yen
- Restaurant Name
- came came 30 CAFE＆BURGER
- Macrobiotic menu
- 650 円
- Last Update: